Job Category Food and Beverage & Culinary Location Fairfield by Marriott Amritsar, Albert Road, Amritsar, Punjab, India Brand Fairfield by Marriott Schedule Full-time Relocati ... view more

• Amritsar

Job Category Food and Beverage & Culinary Location  Kolkata, Brand Fairfield by Marriott Schedule Full-time Relocation No Position Type Non-Management/Hourly Star ... view more

• Food Supply
• supply Chain
• Food Delivery
• Beverage

Roles and Responsibilities for upcoming cloud kitchen of Seven seas Hotel. Restaurant Manager responsibilities include: Coordinating daily restaurant management operations Delivering superior f ... view more

• Restaurant Management
• cloud kitchen experienced

Job Category Food and Beverage & Culinary Location Courtyard Bhopal, Sanjay Nagar, MP Nagar, Bhopal, Madhya Pradesh, India Brand Courtyard by Marriott Schedule Full-time Reloc ... view more

• Chef / Kitchen Manager
• Chief Chef
• Sous Chef
• Hotels / restaurants

To prepare the raw food material requirement from stores at the end of shift  for next shift and to get the same approved from reporting authority To ensure proper collection of stores by ... view more

• Bakery
• Commis
• Food

Job Description & Specification : To take care of daily food preparation to meet standards and quality set by the Company To co-ordinate daily tasks with Sous Chef To supervise the work of D ... view more

• Kitchen
• Dc
• dp
• Cdp
• Food Preparation
• CommisGuest Satisfaction
• Daily Production
• Standard Operating Procedures
• Quality Standards

Roles and Responsibilities for upcoming cloud kitchen of Seven seas Hotel. Restaurant Manager responsibilities include: Coordinating daily restaurant management operations Delivering superior f ... view more

• Restaurant Management
• cloud kitchen experienced

Job Category Food and Beverage & Culinary Location Ahmedabad CY, Ramdevnagar Cross Road,, Ahmedabad, Gujarat, India Brand Courtyard by Marriott Schedule Full-time Position Typ ... view more

• Hotels / restaurants
• Chef / Kitchen Manager
• Food and Beverage
• Culinary

Roles and Responsibilities Delivering lectures (Theoretical/ Practical) on subject of Food Production for the students of School of Hospitality and Hotel Management. Ensuring students reach their ... view more

• food production
• Lecturer Activities
• Hospitality Management
• Kitchen Management
• Culinary Skills
• Hotel Management
• professor activities
• Teaching

- Prepare consistent, high quality food as per restaurant menu standards - Ensure and adhere to kitchen standard and work practices Position available - Commis 1,2,3 -Continental Kitchen experienc ... view more

• continental
• commis
• food