Job Description
Roles and Responsibilities
Strong Knowledge on Inventory management & Department Handling in FMCG / F&V Experience in managing Inventory
Job Description:
- Coordinate incoming and outgoing stock, deliveries and logistics
- Monitor stock levels and carry out periodic stock takes Knowledge in doing planograms to change locations depending on business requirement.
- Supervision of staff members, including preparing weekly rosters and leading staff evaluations.
- Record all stock movement and deliveries in database and prepare regular reports.
- Inventory Reconciliations and MIS Reports TO / TI reconciliations Reduction in Damages & Expiries
- Overall control of Distribution Center's Inventories
- Ensuring stock checks (weekly & monthly) Perpetual Inventory - All Locations Preparation of daily, weekly and monthly management reports
- Preparation of presentations to provide information to different levels of management teams and external people
- Fraud assessments & reduction across the business functions
- Store Audits Compliance Audit Shrinkage, Dump, Damages & Expiries control / reporting
- Reduction in pilferage / shrink levels SOP - effective compliance and reporting on implementations across business functions
- Location wise asset ownership - recording, reconciliation, Periodic verification Trained and mentored new floor staff in tasks including receipting, restocking, documentation
Skills:
- People Management (ability to manage large teams)
- Strong Communication Skills Analytical and Data Interpretation
Education: .Essential: Graduate