Job Detail

Banquet-Manager

Date Posted: March 06 2019
Salary: ₹204 Lakhs   -   ₹804 Lakhs

Job Description

Supervising personnel, assigning tasks to kitchen or service workers. Ensuring kitchens and dining facilities are clean and properly decorated. Purchasing equipment, ordering supplies or food ingredients and coordinating service details.

Skills

  • Excellent customer service. Clear communication. Leadership and management. Critical-thinking and reasoning. Ability to meet deadlines and multitask. Creative problem-solving. Ability to work long hours under pressure.

Industry

  • Hotel/Restaurant/Hospitality

Functional Area

  • Hotel/Restaurant

Job Detail

  • Job Id
    #14217633
  • Location
    Bhubaneswar
  • Company
  • Type
    Private
  • Employment Status
    Permanent
  • Vacancies
    1
  • Career Level
    Experience
  • Experience
    3-5Years
  • Gender
    Any
  • Nationality
    -
  • Degree
    Any

Contact

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