Defence Bakery is one of the oldest Bakery, Patisserie and Confectionery from the city of Delhi. Our simple and honest approach to business has led us to grow year by year since Defence Bakery's inception in 1962 by late Jagdish Mitra Dhingra. Then the father-sons hotelier trio: Dilip Kumar and his sons, Tushar and Gaurav, for long continued to churn out exotic confections that meet the culinary approval of the sophisticated Delhi palate. Today, under the vision and guidance of our promoters and Cordon Bleu Chef, Mr. Tushar Dhingra, we continuously innovate to stay ahead. Defence Bakerys foundation rests on innovation, skilled and diligent employees and professional commitment to responsible growth and development for the well being of the community.